We make it look easy, but everyone knows that consistently producing the great quality food and drinks. It doesn’t happen without dedication to excellent standards and hard work. We will train each person on every recipe and every cooking procedure. It’s the only way to insure that every single item we prepare will meet the high standards of our Guests and keep them coming back for more.
Ongoing Training from Chef created videos from our test kitchen, Culinary Workshops delivered by our Brand Protection Managers in each region and seminars facilitated by Fridays™ HR/Training team include sections on food and beverage recipe execution.